Chili con Carne PORK MRE 137 g / 400 g

Chilli con Carne PORCE MRE 137 g / 400 g

Chilli con Carne PORCE is a Texan chilli con carne dish prepared with coarsely ground beef and large red beans, served in a thick sauce with beef broth, onions, and chopped tomatoes. The serving size is 105 g and 400 g once rehydrated.

Features

• Preparation method: add 290 ml of hot water, mix, close the pouch, and let sit for 8-10 minutes.
• Energy value per serving: 2032 kJ.
• Shelf life: 3 years from the date of manufacture.
• Allergens: may contain traces of gluten.

Ingredients

Sterilized beans (25%) [red beans 60%, water, salt, sugar], ground beef (20%), chopped tomatoes (15%) [tomatoes, tomato juice, citric acid], beef broth (15%), onion, bell pepper, sterilized corn (corn, water, salt), rapeseed oil, chilli, garlic, cumin, and sweet paprika.

Ideal for

• Camping and outdoors.
• MRE rations and field supplies.